Philly Cheese Steak Sloppy Joes recipe
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Ingredients
- 1 pound lean ground beef ½ red bell pepper, thinly sliced ½ green bell pepper, thinly sliced ½ yellow onion, thinly sliced 1 clove garlic, minced 1 cup cold water 1 tablespoon cornstarch 2 teaspoons beef bouillon granules 1 teaspoon Worcestershire sauce salt and ground black pepper to taste ¾ cup shredded mozzarella cheese 4 whole wheat hamburger buns, split
Nutrition Info
- 747.4 caloriescarbohydrate: 82.1 gcholesterol: 92.7 mgfat: 27.6 gfiber: 7.3 gprotein: 44.4 gsaturatedFat: 10 gservingSize: -sodium: 1627.6 mgsugar: 12.9 gtransFat: : -unsaturatedFat: : -
Directions Philly Cheese Steak Sloppy Joes
Directions
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Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Add bell peppers, onion, and garlic, saute until beginning to tenderize, about 5 minutes more.
Stir water, cornstarch, bouillon, and Worcestershire sauce together in a bowl. Add to beef mixture in skillet. Cover with a lid and reduce heat to low. Simmer until sauce thickens and veggies are tender, 7 to 10 minutes. Season with salt and pepper. Add mozzarella cheese, cover until melted, about 2 minutes. Stir to combine.
Serve beef mixture on buns, Sloppy Joe-style.