Pfeffernusse III recipe
All Recipes World Cuisine Recipes European GermanIngredients
- 3 cups sifted all-purpose flour 2 teaspoons baking powder 1 teaspoon ground cloves 2 tablespoons ground cinnamon ½ teaspoon ground nutmeg 1 tablespoon orange zest 1 cup chopped walnuts 4 eggs 2 cups white sugar
Nutrition Info
- 167.7 caloriescarbohydrate: 30 gcholesterol: 31 mgfat: 4.2 gfiber: 1.1 gprotein: 3.4 gsaturatedFat: 0.6 gservingSize: -sodium: 53 mgsugar: 16.9 gtransFat: : -unsaturatedFat: : -
Directions Pfeffernusse III
Directions
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Preheat oven to 350 degrees F (175 degrees C).
Sift together flour, baking powder, cloves, cinnamon, and nutmeg. Stir in the orange rind and nuts.
In a medium size bowl, beat eggs and sugar until thick. Blend in flour mixture to make a smooth dough.
Roll dough into 1 inch balls, place onto ungreased baking sheets and bake in the preheated oven for 15 minutes, until light brown.