Pesto Cheesy Chicken Rolls recipe
All Recipes World Cuisine Recipes European ItalianIngredients
- 4 skinless, boneless chicken breast halves - pounded to 1/4 inch thickness 1 cup prepared basil pesto 4 thick slices mozzarella cheese cooking spray
Nutrition Info
- 585.3 caloriescarbohydrate: 5.6 gcholesterol: 123.5 mgfat: 40.3 gfiber: 1.8 gprotein: 49.5 gsaturatedFat: 14.2 gservingSize: -sodium: 886.1 mgsugar: 0.6 gtransFat: : -unsaturatedFat: : -
Directions Pesto Cheesy Chicken Rolls
Directions
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Preheat the oven to 350 degrees F (175 degrees C). Spray a baking dish with cooking spray.
Spread 2 to 3 tablespoons of the pesto sauce onto each flattened chicken breast. Place one slice of cheese over the pesto. Roll up tightly, and secure with toothpicks. Place in a lightly greased baking dish.
Bake uncovered for 45 to 50 minutes in the preheated oven, until chicken is nicely browned and juices run clear.