Name: Peppermint Coffee Syrup recipe
Ingredients: 1 cup water;1 cup white sugar;1 teaspoon peppermint extract

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Ingredients

1 cup water 1 cup white sugar 1 teaspoon peppermint extract

Nutrition Info

26.1 calories carbohydrate: 6.7 g cholesterol: : - fat: : - fiber: : - protein: : - saturatedFat: : - servingSize: - sodium: 0.2 mg sugar: 6.7 g transFat: : - unsaturatedFat: : -

Directions

Bring water and sugar to a boil in a saucepan. Reduce heat to medium, stir 4 to 5 minutes. Add peppermint extract and remove from heat. Cool syrup for 5 minutes, pour into glass jar with tight-fitting lid.

Recipe Yield

1 cup

Recipe Note

Great syrup for flavoring coffees and all other hot drinks such as lattes, hot chocolate, and tea. Great for your budget. No more buying costly flavored syrups from coffee houses. Give as a gift anytime of the year for the coffee lover.