Pecan Praline Cookies recipe

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Ingredients

35 graham crackers
1 cup packed brown sugar
1 cup butter
¼ teaspoon cream of tartar
1 cup chopped pecans

Nutrition Info

151.2 calories
carbohydrate: 17.4 g
cholesterol: 13.9 mg
fat: 8.9 g
fiber: 0.7 g
protein: 1.3 g
saturatedFat: 3.7 g
servingSize: -
sodium: 123.8 mg
sugar: 10.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 325 degrees F (170 degrees C).

  2. Place crackers on 10x15-inch sheet cake pan, covering bottom.

  3. Bring sugar, butter, and cream of tartar to a boil in a saucepan. Add nuts, pour mixture oven the top of the crackers.

  4. Bake in preheated oven for 10 minutes. Cool for a few minutes in the pan, remove from pan while still warm.

Recipe Yield

35 pieces

Recipe Note

Simple, but out of this world!

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