Name: Peanut Butter Pinwheel Cookies recipe
Ingredients: 1 cup butter;2 cups white sugar;2 eggs;4 cups all-purpose flour;¾ teaspoon baking soda;1 teaspoon salt;1 teaspoon baking powder;1 ½ teaspoons vanilla extract;1 cup smooth peanut butter

All Recipes Dessert Recipes Cookies Refrigerator Cookie Recipes

Ingredients

1 cup butter 2 cups white sugar 2 eggs 4 cups all-purpose flour ¾ teaspoon baking soda 1 teaspoon salt 1 teaspoon baking powder 1 ½ teaspoons vanilla extract 1 cup smooth peanut butter

Nutrition Info

370.9 calories carbohydrate: 46.4 g cholesterol: 47.8 mg fat: 18.3 g fiber: 1.6 g protein: 7.3 g saturatedFat: 8.2 g servingSize: - sodium: 355.5 mg sugar: 23.7 g transFat: : - unsaturatedFat: : -

Directions

Cream butter or margarine and sugar, add eggs and vanilla. Add dry ingredients to butter mixture. Divide dough into 2 parts.
Roll each part out, to approximate 1/8 inch thick, then spread with 1/2 of the peanut butter. Roll up dough and refrigerate several hours.
Slice and bake at 400 degrees F (205 degrees C) for 5 - 8 minutes, until slightly brown.

Recipe Yield

3 dozen

Recipe Note

Pretty pinwheel cookies with peanut butter filling.

Alternatives to this recipe

Peanut Butter Jelly Sandwich Online
Creamy Peanut Butter Fudge
Chocolate Peanut Butter Bars I

See more alternatives

All Recipes - More

Peanut Butter Jelly Sandwich Online
Creamy Peanut Butter Fudge
Chocolate Peanut Butter Bars I
Gobble Up Granola Snacks
Vegetarian Greek Pasta Salad
Slow Cooker Mediterranean Roast Turkey Breast
Easy Slow Cooker Chicken Soup

Peanut Butter Pinwheel Cookies recipe