Peanut Butter Haystacks recipe

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Ingredients

1 cup butterscotch chips
½ cup peanut butter
½ cup salted peanuts
2 cups chow mein noodles

Nutrition Info

219.2 calories
carbohydrate: 16.8 g
cholesterol: : -
fat: 14.8 g
fiber: 1.4 g
protein: 4.8 g
saturatedFat: 5.4 g
servingSize: -
sodium: 146.9 mg
sugar: 10.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Melt butterscotch chips and peanut butter on top of a double boiler, or in a microwave. Blend together.

  2. Stir peanuts and noodles gently into the melted peanut butter mixture.

  3. Drop dough by forkfuls onto waxed paper. Cool until set.

Recipe Yield

2 dozen

Recipe Note

Delicious is all I can say.

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