Peanut Butter Dip recipe

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Ingredients

1 (8 ounce) package reduced-fat cream cheese
1 cup peanut butter
1 cup brown sugar
¼ cup skim milk

Nutrition Info

163.4 calories
carbohydrate: 13.2 g
cholesterol: 8 mg
fat: 10.6 g
fiber: 1 g
protein: 5.7 g
saturatedFat: 3.3 g
servingSize: -
sodium: 120.2 mg
sugar: 10.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix cream cheese, peanut butter, and brown sugar until well blended. Mix in milk until texture is creamy.

Recipe Yield

2 cups

Recipe Note

This sweet, creamy peanut butter dip is great with 4-5 large apples and/or celery!

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