Name: Peanut Butter Cup Fat Bombs recipe
Ingredients: 1 ½ cups melted coconut oil;1 ½ cups unsalted natural peanut butter;6 tablespoons cocoa powder;4 tablespoons maple syrup, or more to taste;1 pinch sea salt

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Ingredients

1 ½ cups melted coconut oil 1 ½ cups unsalted natural peanut butter 6 tablespoons cocoa powder 4 tablespoons maple syrup, or more to taste 1 pinch sea salt

Nutrition Info

457 calories carbohydrate: 13.2 g cholesterol: : - fat: 44.5 g fiber: 3.1 g protein: 8.7 g saturatedFat: 26.1 g servingSize: - sodium: 29.9 mg sugar: 6.6 g transFat: : - unsaturatedFat: : -

Directions

Line an 8- to 9-inch baking pan with parchment paper.
Mix coconut oil, peanut butter, cocoa powder, and maple syrup together in a bowl. Season with salt and mix well.
Pour mixture into the prepared pan and refrigerate until set, at least 1 hour.

Recipe Yield

12 servings

Recipe Note

These peanut-butter-cup-flavored, keto-friendly fat bombs are made of simple, all-natural ingredients including coconut oil, cocoa powder, and maple syrup.