Peanut Butter Cornflake Crunch Bars recipe

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Ingredients

1 cup light corn syrup
1 cup white sugar
1 cup smooth peanut butter
10 cups cornflakes cereal

Nutrition Info

352.5 calories
carbohydrate: 62.2 g
cholesterol: : -
fat: 11 g
fiber: 1.9 g
protein: 6.9 g
saturatedFat: 2.3 g
servingSize: -
sodium: 284.3 mg
sugar: 28.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Cook syrup and sugar until mixture comes to a boil. Stir constantly, do not overcook.

  2. Remove from heat, add peanut butter, and stir until smooth. Pour mixture over cornflakes in a large bowl. Mix until cereal is thoroughly coated.

  3. Spread in a buttered 9 x 13 inch pan and press down lightly with buttered hands. When cool, cut into squares.

Recipe Yield

2 dozen

Recipe Note

A very simple to make bar cookie that kids love. Sort of like a peanut butter rice krispie treat, except made with cornflakes.

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