Peanut Butter Cookies II recipe
All Recipes Dessert Recipes Cookies Peanut Butter Cookie Recipes
Ingredients
- 1 cup butter, softened 1 cup white sugar 1 cup packed brown sugar 2 eggs 1 cup peanut butter 2 cups all-purpose flour 2 teaspoons baking soda ¼ teaspoon salt 1 cup flaked coconut
Nutrition Info
- 85.3 caloriescarbohydrate: 9.7 gcholesterol: 11.9 mgfat: 4.8 gfiber: 0.4 gprotein: 1.5 gsaturatedFat: 2.3 gservingSize: -sodium: 83.4 mgsugar: 6.5 gtransFat: : -unsaturatedFat: : -
Directions Peanut Butter Cookies II
Directions
-
Preheat oven to 375 degrees F (190 degrees C).
In a medium bowl, cream together the butter, white sugar, and brown sugar until light and fluffy. Beat in the eggs one at a time, then mix in the peanut butter. Combine the flour, baking soda, and salt, blend in to form a soft dough. Mix in coconut. Drop dough by teaspoonfuls onto ungreased cookie sheets. Flatten each cookie using the tines of a fork.
Bake for 12 to 15 minutes in the preheated oven. Cool on wire racks.