Peanut Butter Balls II recipe

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Ingredients

1 ½ cups peanut butter
1 cup butter
4 cups confectioners' sugar
1 ⅓ cups graham cracker crumbs
2 cups semisweet chocolate chips
1 tablespoon shortening

Nutrition Info

110.6 calories
carbohydrate: 11.8 g
cholesterol: 6.8 mg
fat: 7 g
fiber: 0.6 g
protein: 1.7 g
saturatedFat: 3.1 g
servingSize: -
sodium: 52.8 mg
sugar: 10.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix together peanut butter, butter or margarine, confectioners' sugar, and graham cracker crumbs. Shape into 1 inch balls.

  2. Melt chocolate chips and shortening in top of double boiler. Dip balls into chocolate mixture and let dry on waxed paper. (Poke each ball with a toothpick for easier dipping.)

Recipe Yield

6 - 7 dozen

Recipe Note

It is basically, just what the name implies.

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