Peachy Oatmeal recipe

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Ingredients

½ (15 ounce) can sliced peaches, drained
½ cup water
½ cup milk
½ cup quick-cooking oats
2 tablespoons packed brown sugar
¼ teaspoon ground cinnamon, or more to taste
1 pinch salt

Nutrition Info

411.4 calories
carbohydrate: 84.5 g
cholesterol: 9.8 mg
fat: 5.1 g
fiber: 7.1 g
protein: 10.7 g
saturatedFat: 2 g
servingSize: -
sodium: 72.1 mg
sugar: 54 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Stir peaches, water, milk, oats, brown sugar, cinnamon, and salt together in a microwave-safe bowl.

  2. Cook in microwave on High, stirring every 60 seconds, until the oats are softened, about 3 minutes. Stir one final time before serving.

Recipe Yield

1 serving

Recipe Note

Bring the taste of peach crisp to your morning bowl of cereal!

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