Party Plentiful Guacamole recipe

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Ingredients

4 avocados - peeled, pitted and diced
1 (8 ounce) package cream cheese, softened
2 (16 ounce) containers cottage cheese
1 onion, chopped
1 (3 ounce) can chopped green chile peppers
¼ cup salsa
2 tablespoons garlic salt
2 tablespoons fresh lemon juice
salt and pepper to taste

Nutrition Info

86 calories
carbohydrate: 3.4 g
cholesterol: 10.6 mg
fat: 6.6 g
fiber: 1.6 g
protein: 4.1 g
saturatedFat: 2.6 g
servingSize: -
sodium: 461.4 mg
sugar: 0.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place the avocados into a mixing bowl, mash with a fork. Mix in cream cheese, cottage cheese, onion, chili peppers, and salsa. Season with garlic salt, lemon juice, and salt and pepper.

Recipe Yield

9 cups

Recipe Note

This is a recipe my Mom always brings to the family get togethers. It's always requested and eaten. Most of the time she uses the cottage cheese/cream cheese mixture as directed and others she just uses two packages of cream cheese.

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