Party Chicken I recipe

All Recipes Meat and Poultry Recipes Chicken Chicken Breast Recipes

Ingredients

4 skinless, boneless chicken breasts
4 slices bacon
1 (4 ounce) jar dried beef
1 cup sour cream
1 (10.75 ounce) can condensed cream of chicken soup

Nutrition Info

492.6 calories
carbohydrate: 8.9 g
cholesterol: 141 mg
fat: 31.1 g
fiber: : -
protein: 42.8 g
saturatedFat: 13.6 g
servingSize: -
sodium: 1621.1 mg
sugar: 1.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Shred beef, and spread into the bottom of a greased 8 inch square baking dish.

  2. Wrap each chicken breast with 1 strip of bacon, and lay on top of beef.

  3. Mix together undiluted soup and sour cream. Pour over chicken.

  4. Bake at 350 degrees F (175 degrees C) for 45 minutes to 1 hour.

Recipe Yield

4 servings

Recipe Note

This is a delicious and easy recipe. My kids love it. It can be made the day before and refrigerated. Good served over rice.

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