Pan Peanut Butter Cups recipe

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Ingredients

1 cup peanut butter
1 (16 ounce) package graham crackers, crushed
4 cups confectioners' sugar
2 cups butter, melted
2 cups semisweet chocolate chips

Nutrition Info

563.5 calories
carbohydrate: 60.3 g
cholesterol: 54.2 mg
fat: 35.8 g
fiber: 2.7 g
protein: 6.3 g
saturatedFat: 18.2 g
servingSize: -
sodium: 364 mg
sugar: 45.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine peanut butter, graham crackers, powdered sugar and butter. Press into 9 x 13 inch pan.

  2. Melt chocolate chips and spread over peanut butter mixture. Allow to harden. (Cut while still soft or layers will separate.)

Recipe Yield

3 dozen

Recipe Note

I got this recipe from my sister-in-law and they do taste a lot like the real thing.

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