Name: Oven Fries II recipe
Ingredients: 3 medium russet potatoes;¼ cup olive oil;salt to taste;½ teaspoon paprika

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Ingredients

Nutrition Info

243.2 calories carbohydrate: 28.1 g cholesterol: : - fat: 13.7 g fiber: 3.6 g protein: 3.3 g saturatedFat: 1.9 g servingSize: - sodium: 10 mg sugar: 1.3 g transFat: : - unsaturatedFat: : -

Preheat oven to 425 degrees F (220 degrees C).
Microwave the potatoes on high power for 5 minutes. Cool slightly and cut potatoes in half lengthwise, then cut each half into 4 wedges.
Drizzle potatoes with oil, sprinkle with paprika and salt. Arrange in a single layer on a baking sheet.
Bake in preheated oven for 40 to 45 minutes, until crispy and browned.

4 servings

This is a very easy recipe, and it's much lower in fat than traditional fries.