Oven Barbecued Beef Brisket II recipe

All Recipes Main Dish Recipes Roast Recipes

Ingredients

2 ½ pounds beef brisket
1 (12 fluid ounce) can or bottle cola-flavored carbonated beverage
1 (1 ounce) package dry onion soup mix
1 (12 fluid ounce) can or bottle chile sauce

Nutrition Info

978.2 calories
carbohydrate: 21.4 g
cholesterol: 207 mg
fat: 75.4 g
fiber: 0.4 g
protein: 51 g
saturatedFat: 30.3 g
servingSize: -
sodium: 803.6 mg
sugar: 9.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 325 degrees F (165 degrees C).

  2. In a roasting pan, place brisket fat side up. In a small bowl, combine cola beverage, onion soup mix, and chile sauce. Pour chile sauce mixture over brisket.

  3. Cover, and bake in preheated oven for 3 to 4 hours. Uncover the brisket during the last hour of cooking.

Recipe Yield

4 servings

Recipe Note

Extremely easy recipe which is my family's favorite! Can be done in the oven or crock pot.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Oven Barbecued Beef Brisket II Recipe, simple recipe Oven Barbecued Beef Brisket II, recipe Oven Barbecued Beef Brisket II, recipe Oven Barbecued Beef Brisket II, Oven Barbecued Beef Brisket II recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe oven, , prima recipes , baking , tasty recipe best recipes