Orange Salmon with Creole Seasoning recipe
All Recipes Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Steak RecipesIngredients
- 1 tablespoon vegetable oil 2 salmon steaks 1 tablespoon Creole seasoning, or to taste 1 orange, juiced
Nutrition Info
- 424.9 caloriescarbohydrate: 11.6 gcholesterol: 110.4 mgfat: 22.9 gfiber: 2.4 gprotein: 38.9 gsaturatedFat: 4.2 gservingSize: -sodium: 797.8 mgsugar: 7.9 gtransFat: : -unsaturatedFat: : -
Directions Orange Salmon with Creole Seasoning
Directions
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Heat the oil in a skillet over medium heat. Season salmon with Creole seasoning, place in skillet, and cook 2 to 3 minutes on each side, until golden brown.
Reduce heat to low, and pour orange juice around the salmon. Continue cooking 5 minutes, or until fish is easily flaked with a fork.