Orange, Fig, and Gorgonzola Salad recipe

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Ingredients

2 heads romaine lettuce, chopped
2 oranges - peeled, pith removed, and cut into segments
½ cup crumbled Gorgonzola cheese
2 fresh figs, cut into 1-inch cubes
¼ cup vinaigrette dressing, or to taste

Nutrition Info

140.7 calories
carbohydrate: 14.6 g
cholesterol: 22.5 mg
fat: 6.6 g
fiber: 4.3 g
protein: 6.8 g
saturatedFat: 3.8 g
servingSize: -
sodium: 468.1 mg
sugar: 10.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine lettuce, oranges, Gorgonzola cheese, and figs in a large bowl. Drizzle dressing over salad and toss to coat.

Recipe Yield

4 servings

Recipe Note

I love the combination of oranges, figs, and cheese!

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