Orange Bread recipe

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Ingredients

1 egg
1 cup orange juice
¼ cup hot water
1 tablespoon margarine
¼ cup white sugar
3 ½ cups bread flour
1 teaspoon salt
2 tablespoons orange zest
1 (.25 ounce) package active dry yeast

Nutrition Info

33.6 calories
carbohydrate: 5.5 g
cholesterol: 12.4 mg
fat: 1.1 g
fiber: 0.2 g
protein: 0.7 g
saturatedFat: 0.2 g
servingSize: -
sodium: 168.4 mg
sugar: 4.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place ingredients into the pan of the bread machine in the order suggested by the manufacturer. Select the White Bread or Basic cycle, and Start.

Recipe Yield

1 - 2 pound loaf

Recipe Note

Here's a tangy citrus delight. It turns out a light orange color loaf with a delicate orange flavor.

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