Name: Opal's Cherry Delight recipe
Ingredients: 20 graham crackers, finely crushed;½ cup confectioners' sugar;¼ cup butter, melted;1 (8 ounce) package cream cheese, at room temperature;1 (8 ounce) container whipped topping (such as Cool Whip®);1 cup confectioners' sugar;1 (12 ounce) can cherry pie filling

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Ingredients

20 graham crackers, finely crushed ½ cup confectioners' sugar ¼ cup butter, melted 1 (8 ounce) package cream cheese, at room temperature 1 (8 ounce) container whipped topping (such as Cool Whip®) 1 cup confectioners' sugar 1 (12 ounce) can cherry pie filling

Nutrition Info

393.4 calories carbohydrate: 48.4 g cholesterol: 40.9 mg fat: 21.3 g fiber: 0.7 g protein: 3.1 g saturatedFat: 14.4 g servingSize: - sodium: 225.2 mg sugar: 29.6 g transFat: : - unsaturatedFat: : -

Directions

Mix graham cracker crumbs, 1/2 cup confectioners' sugar, and butter together in a bowl, press into a 9x9-inch pan.
Whisk cream cheese, whipped topping, and 1 cup confectioners' sugar together in a bowl until smooth, spread over graham cracker crust. Pour cherry pie filling over cream cheese mixture layer. Refrigerate until firm, at least 1 hour.

Recipe Yield

1 9x9-inch pan

Recipe Note

Cherry refrigerated cheesecake. Delicious and simple. Very quick, simple to make with no special ingredients!

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