Name: Onion Rings recipe
Ingredients: 1 quart oil for frying;1 cup dry pancake mix;1 large Spanish onion, sliced into rings

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Ingredients

1 quart oil for frying 1 cup dry pancake mix 1 large Spanish onion, sliced into rings

Nutrition Info

329.6 calories carbohydrate: 29.1 g cholesterol: : - fat: 22.6 g fiber: 0.6 g protein: 3.3 g saturatedFat: 2.8 g servingSize: - sodium: 485.1 mg sugar: 1.6 g transFat: : - unsaturatedFat: : -

Heat the oil in a large, deep skillet over medium high heat.
Prepare pancake mix according to package directions.
One at a time, dip Spanish onion rings into the prepared pancake batter, then into the hot oil. Fry until crispy and browned, about 3 minutes. Drain on paper towels.

4 servings

A slightly sweet batter makes these crispy rings extra special and delicious! You may want to double or triple the recipe.