One Skillet Corned Beef Hash recipe

All Recipes Main Dish Recipes Beef Corned Beef Recipes

Ingredients

2 tablespoons vegetable oil
2 onions, chopped
4 potatoes, peeled and chopped
2 (12 ounce) cans corned beef
1 tablespoon ground black pepper
5 tablespoons cider vinegar

Nutrition Info

450.4 calories
carbohydrate: 29.5 g
cholesterol: 96.3 mg
fat: 21.6 g
fiber: 3.2 g
protein: 33.1 g
saturatedFat: 7.3 g
servingSize: -
sodium: 1135.3 mg
sugar: 3.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Heat oil in a large skillet over medium high heat. Saute onions and potatoes until slightly browned, then stir in corned beef. Season with pepper and add vinegar 1 tablespoon at a time, cooking for 3 to 5 minutes in between each addition. Partially cover skillet, reduce heat to medium-low and cook, stirring occasionally, for about 20 minutes or until potatoes are tender.

Recipe Yield

6 servings

Recipe Note

Corned beef, taters, onions, pepper and vinegar make this a hearty, quick-fix skillet meal. It's great with spinach on the side, and marvelous with fried eggs.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: One Skillet Corned Beef Hash Recipe, simple recipe One Skillet Corned Beef Hash, recipe One Skillet Corned Beef Hash, recipe One Skillet Corned Beef Hash, One Skillet Corned Beef Hash recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe one, , prima recipes , baking , tasty recipe best recipes