One Great Cheesecake recipe
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- 1 ½ cups crushed graham crackers ⅓ cup butter, melted ¼ cup white sugar ½ teaspoon ground cinnamon 4 (8 ounce) packages cream cheese 1 ½ cups white sugar ¾ cup Irish cream liqueur (such as Baileys®) 4 eggs 1 cup sour cream ¼ cup all-purpose flour 1 tablespoon vanilla extract
Nutrition Info
- 596.9 caloriescarbohydrate: 49.4 gcholesterol: 166.1 mgfat: 38 gfiber: 0.4 gprotein: 9.4 gsaturatedFat: 22.8 gservingSize: -sodium: 355.5 mgsugar: 39.3 gtransFat: : -unsaturatedFat: : -
Directions One Great Cheesecake
Directions
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Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch springform pan and wrap the bottom in 2 layers of aluminum foil.
Mix graham crackers, melted butter, sugar, and cinnamon together in a bowl. Add more butter if the mixture seems dry. Press mixture into the bottom of the prepared springform pan.
Mix cream cheese and sugar together in a large bowl until smooth. Blend in Irish cream liqueur. Add eggs 1 at a time. Mix in sour cream, flour, and vanilla extract until batter is smooth. Pour batter into crust. Place filled springform pan into a large, deep baking pan. Add 1 inch of very hot water to the outer pan.
Bake in the preheated oven for 1 hour. Turn off oven and leave cake in the closed oven for 2 hours to cool completely. Chill in the refrigerator before serving, about 1 hour.