Oil-Free Apple Herb Salad Dressing recipe

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Ingredients

1 cup apple juice
¼ cup cider vinegar
¼ teaspoon dried basil
⅓ teaspoon dried oregano
¼ teaspoon salt, or to taste

Nutrition Info

16.4 calories
carbohydrate: 3.8 g
cholesterol: : -
fat: : -
fiber: 0.1 g
protein: : -
saturatedFat: : -
servingSize: -
sodium: 74 mg
sugar: 3.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Whisk together the apple juice, cider vinegar, basil, oregano, and salt. Refrigerate in a jar with a tight fitting lid for at least 2 hours, shake before serving.

Recipe Yield

1 1/4 cup

Recipe Note

I don't mind making and eating this salad dressing especially if I'm watching the amount of cholesterol that I eat. This dressing is very good tasting to me and I hope it is for you.

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