Oatmeal Spice Cookies recipe
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- 1 cup brown sugar ¾ cup margarine ½ cup white sugar 2 eggs ⅓ cup milk 1 teaspoon vanilla extract 2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon ground cloves ½ teaspoon salt ¼ teaspoon ground nutmeg 1 ½ cups quick-cooking oats 1 cup golden raisins ½ cup chopped walnuts
Nutrition Info
- 116.5 caloriescarbohydrate: 17.5 gcholesterol: 9 mgfat: 4.7 gfiber: 0.7 gprotein: 1.8 gsaturatedFat: 0.8 gservingSize: -sodium: 101.7 mgsugar: 10 gtransFat: : -unsaturatedFat: : -
Directions Oatmeal Spice Cookies
Directions
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Preheat oven to 375 degrees F (190 degrees C).
Beat brown sugar, margarine, and white sugar with an electric mixer in a large bowl until creamy. Beat in eggs until well blended, add milk and vanilla.
Sift flour, baking soda, cloves, salt, and nutmeg together in a bowl. Add flour mixture to sugar mixture and beat until combined.
Stir oats, raisins, and walnuts into sugar mixture, chill dough for at least 30 minutes. Drop dough 2 to 3 inches apart by rounded tablespoons onto baking sheets.
Bake in preheated oven until golden, about 10 minutes.