Oatmeal Apple Crisp To Die For! recipe
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Ingredients
- cooking spray 1 cup brown sugar 1 cup rolled oats 1 cup all-purpose flour ¾ cup melted butter 4 Red Delicious apples - peeled, cored, and thinly sliced ¾ cup white sugar 3 tablespoons ground cinnamon
Nutrition Info
- 467.5 caloriescarbohydrate: 76.1 gcholesterol: 45.8 mgfat: 18.3 gfiber: 4.5 gprotein: 3.4 gsaturatedFat: 11.1 gservingSize: -sodium: 132.1 mgsugar: 52.8 gtransFat: : -unsaturatedFat: : -
Directions Oatmeal Apple Crisp To Die For!
Directions
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Preheat oven to 350 degrees F (175 degrees C). Spray an 8-inch square baking dish with cooking spray.
Combine brown sugar, oats, flour, and butter together in a bowl until crumbly. Spread 1/2 of the oat mixture into the prepared baking dish and press firmly to form a crust. Arrange apple slices over the crust.
Mix white sugar and cinnamon together in a bowl, sprinkle over apples. Crumble remaining oat mixture over apples.
Bake in the preheated oven until topping is golden brown, 40 to 45 minutes.