Nutty Strawberry Salad recipe

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Ingredients

¼ cup apple cider vinegar
¼ cup sugar
¼ cup vegetable oil
¼ teaspoon paprika
1 dash Worcestershire sauce
1 tablespoon butter
½ cup slivered almonds
1 quart strawberries
2 romaine hearts, chopped into bite size pieces

Nutrition Info

178.6 calories
carbohydrate: 14.8 g
cholesterol: 3.8 mg
fat: 13.1 g
fiber: 3.1 g
protein: 2.7 g
saturatedFat: 2.3 g
servingSize: -
sodium: 13.7 mg
sugar: 10.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a bowl, mix the vinegar, sugar, oil, paprika, and Worcestershire sauce. Cover, and refrigerate at least 6 hours.

  2. Melt butter in a skillet over medium heat. Stir in the almonds, and cook until golden brown. Remove from heat, and cool.

  3. In a bowl, toss the strawberries, romaine, and almonds. Mix with the dressing just before serving.

Recipe Yield

8 servings

Recipe Note

This is a sweet tasting salad that is perfect for spring and summer outings.

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