Nutty Cranberry Sauce recipe

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Ingredients

1 cup white sugar
½ cup orange juice
¼ cup triple sec
¼ cup water
12 ounces fresh cranberries, rinsed
½ cup chopped walnuts, or to taste

Nutrition Info

160.2 calories
carbohydrate: 29 g
cholesterol: : -
fat: 4 g
fiber: 2 g
protein: 1.1 g
saturatedFat: 0.4 g
servingSize: -
sodium: 1.5 mg
sugar: 25.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Stir sugar, orange juice, triple sec, and water together in a saucepan over medium heat until the sugar dissolves, add cranberries and cook until the berries begin to pop, about 10 minutes.

  2. Pour cranberry sauce into a serving bowl, stir nuts into the sauce. Let sauce cool until thickened, 15 to 20 minutes.

Recipe Yield

10 servings

Recipe Note

This recipe dresses up plain cranberry sauce just a little. Use whatever nuts you like.

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