Nutella Hot Chocolate recipe

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Ingredients

1 quart half-and-half
1 (13 ounce) jar chocolate-hazelnut spread (such as Nutella®)
¾ cup hazelnut liqueur (such as Frangelico®)

Nutrition Info

475.6 calories
carbohydrate: 43.6 g
cholesterol: 44.5 mg
fat: 27.1 g
fiber: : -
protein: 6.5 g
saturatedFat: 10.1 g
servingSize: -
sodium: 94.9 mg
sugar: 34.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Heat half-and-half in a saucepan over low heat, whisk in chocolate-hazelnut spread. Cook and stir until hot chocolate is heated through and smooth, about 10 minutes. Stir in hazelnut liqueur just before serving.

Recipe Yield

8 servings

Recipe Note

Rich, almost sinful hot chocolate!

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