Nori Chips recipe

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Ingredients

1 sheet nori (dried seaweed), cut into thin strips
1 teaspoon olive oil, or as needed
salt to taste

Nutrition Info

21.5 calories
carbohydrate: 0.1 g
cholesterol: : -
fat: 2.4 g
fiber: : -
protein: 0.1 g
saturatedFat: 0.3 g
servingSize: -
sodium: 78.2 mg
sugar: : -
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 300 degrees F (150 degrees C). Lightly oil a baking sheet.

  2. Arrange nori smooth-side down on the prepared baking sheet. Lightly brush olive oil over nori, season with salt.

  3. Bake in the preheated oven until nori is dry and crispy, 3 to 4 minutes.

Recipe Yield

14 strips

Recipe Note

A cheaper way to make those nori snacks you see in the store. This is quick and easy to make. These can be stored up to a week in an airtight container.

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