Noodles recipe
All Recipes Main Dish Recipes Pasta ChickenIngredients
- 1 (16 ounce) package wide egg noodles 2 (5 ounce) cans chunk chicken, drained 2 (10.75 ounce) cans condensed cream of mushroom soup ½ teaspoon garlic salt ½ teaspoon ground black pepper
Nutrition Info
- 422.8 caloriescarbohydrate: 54 gcholesterol: 83.5 mgfat: 13.6 gfiber: 2.3 gprotein: 20.4 gsaturatedFat: 3.2 gservingSize: -sodium: 1054.3 mgsugar: 2.2 gtransFat: : -unsaturatedFat: : -
Directions Noodles
Directions
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Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente, drain.
Return pasta to pot with chicken, soup, garlic salt and pepper over medium heat. Heat through, 5 minutes.