No Bake Cookies I recipe

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Ingredients

1 ¾ cups white sugar
½ cup milk
½ cup butter
4 tablespoons unsweetened cocoa powder
½ cup crunchy peanut butter
3 cups quick-cooking oats
1 teaspoon vanilla extract

Nutrition Info

110.3 calories
carbohydrate: 15.6 g
cholesterol: 7 mg
fat: 4.9 g
fiber: 1.2 g
protein: 2 g
saturatedFat: 2.1 g
servingSize: -
sodium: 37.5 mg
sugar: 10.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium saucepan, combine sugar, milk, butter, and cocoa. Bring to a boil, and cook for 1 1/2 minutes. Remove from heat, and stir in peanut butter, oats, and vanilla. Drop by teaspoonfuls onto wax paper. Let cool until hardened.

Recipe Yield

3 dozen

Recipe Note

Tasty no-bake cookies made with oatmeal, peanut butter and cocoa. Start timing when mixture reaches a full rolling boil;this is the trick to successful cookies. If you boil too long the cookies will be dry and crumbly. If you don't boil long enough, the cookies won't form properly.

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