Nina's Cucumber Salad recipe

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Ingredients

½ cup reduced-fat sour cream (such as Daisy®)
2 tablespoons fresh lemon juice
2 tablespoons chopped fresh dill
3 cucumbers, halved lengthwise and thinly sliced crosswise
½ cup thinly sliced red onion
coarse salt and ground black pepper to taste

Nutrition Info

49.6 calories
carbohydrate: 6.3 g
cholesterol: 7.9 mg
fat: 2.6 g
fiber: 0.8 g
protein: 1.5 g
saturatedFat: 1.6 g
servingSize: -
sodium: 11.6 mg
sugar: 2.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix sour cream, lemon juice, and dill together in a bowl. Add cucumbers and onion, stir to combine. Season with salt and black pepper.

Recipe Yield

6 servings

Recipe Note

The recipe for this easy salad came from my grandma, who made it in the summers with fresh dill and cucumbers from her garden.

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