Nigel's Simple Salmon Glaze recipe

All Recipes Main Dish Recipes Seafood Main Dish Recipes Salmon Baked Salmon Recipes

Ingredients

4 (4 ounce) salmon fillets
3 tablespoons barbeque sauce
2 tablespoons coarse-grain mustard
2 tablespoons white wine
4 teaspoons soy sauce
1 tablespoon maple syrup

Nutrition Info

229.6 calories
carbohydrate: 9.7 g
cholesterol: 55.8 mg
fat: 11 g
fiber: 0.1 g
protein: 19.9 g
saturatedFat: 2.2 g
servingSize: -
sodium: 573.6 mg
sugar: 6.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 400 degrees F (200 degrees C). Line a baking dish with aluminum foil.

  2. Place salmon into the prepared baking dish. Stir barbeque sauce, mustard, white wine, soy sauce, and maple syrup together in a small bowl, pour mixture over salmon.

  3. Bake in the preheated oven until salmon flakes easily with a fork, about 15 minutes.

Recipe Yield

4 servings

Recipe Note

My favorite salmon recipe. The sweetness of the BBQ sauce and syrup balances nicely with the grainy mustard and white wine.

Do you like the recipe? Share this tasty recipe!