Nicole's Accident Chili recipe
All Recipes Soups, Stews and Chili Recipes Chili Recipes Beef Chili RecipesIngredients
- 1 pound ground beef 1 teaspoon onion, chopped 1 (16 ounce) can red kidney beans, drained 1 (46 fluid ounce) can canned vegetable juice 1 (8 ounce) can tomato sauce 1 (6 ounce) can tomato paste 1 (14.5 ounce) can stewed tomatoes 2 teaspoons salt garlic powder to taste ground black pepper to taste
Nutrition Info
- 242.6 caloriescarbohydrate: 30 gcholesterol: 35.8 mgfat: 7.5 gfiber: 5.3 gprotein: 15.3 gsaturatedFat: 2.7 gservingSize: -sodium: 1695.1 mgsugar: 15.3 gtransFat: : -unsaturatedFat: : -
Directions Nicole's Accident Chili
Directions
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In a skillet over medium heat, brown the ground beef and cook the onion until tender. Drain grease.
In a pot, mix the beef and onion, beans, vegetable juice, tomato sauce, tomato paste, and tomatoes. Season with salt, garlic powder, and pepper. Bring to a boil, reduce heat to low, cover, and simmer 45 minutes, stirring occasionally.