New Years Black-Eyed Peas recipe

All Recipes Side Dish Beans and Peas

Ingredients

¼ cup butter
1 small onion, chopped
1 small green bell pepper, seeded and chopped
8 ounces smoked sausage, sliced
1 tablespoon garlic powder
½ teaspoon salt
½ teaspoon pepper
2 (15.5 ounce) cans black-eyed peas
1 (1 inch) cube smoked hog jowl
¾ cup water
½ cup cooked white rice
½ cup shredded Cheddar cheese

Nutrition Info

309 calories
carbohydrate: 20.4 g
cholesterol: 44.5 mg
fat: 19.1 g
fiber: 4.1 g
protein: 14.3 g
saturatedFat: 9.1 g
servingSize: -
sodium: 1005.1 mg
sugar: 1.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Melt the butter in a large saucepan over medium heat. Add the onion, bell pepper and smoked sausage. Season with garlic powder, salt and pepper. Add the black-eyed peas and hog jowl for flavoring (and luck for the next year!) Pour in the water and bring to a boil. Simmer over low heat for 1 hour. When ready to serve, stir in cooked rice and cheese until cheese has melted.

Recipe Yield

8 servings

Recipe Note

Are you in need of good luck but not real fond of black-eye peas? Here is a meal out of peas that will please all. For wealth in the coming year, add cabbage too.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: New Years Black-Eyed Peas Recipe, simple recipe New Years Black-Eyed Peas, recipe New Years Black-Eyed Peas, recipe New Years Black-Eyed Peas, New Years Black-Eyed Peas recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe new, , prima recipes , baking , tasty recipe best recipes