Name: Nattie's Canned Pea Salad recipe
Ingredients: ⅓ cup mayonnaise;½ teaspoon crushed black pepper;¼ teaspoon cayenne pepper;2 (15 ounce) cans sweet peas, drained;½ cup chopped water chestnuts, drained;½ cup chopped green onions;2 tablespoons balsamic vinegar

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Ingredients

⅓ cup mayonnaise ½ teaspoon crushed black pepper ¼ teaspoon cayenne pepper 2 (15 ounce) cans sweet peas, drained ½ cup chopped water chestnuts, drained ½ cup chopped green onions 2 tablespoons balsamic vinegar

Nutrition Info

129.1 calories carbohydrate: 12.3 g cholesterol: 3.5 mg fat: 7.6 g fiber: 3.6 g protein: 3.8 g saturatedFat: 1.1 g servingSize: - sodium: 252 mg sugar: 4.3 g transFat: : - unsaturatedFat: : -

Directions

Mix mayonnaise, black pepper, and cayenne pepper together in a small bowl.
Toss sweet peas, water chestnuts, green onions, and balsamic vinegar together in a large bowl, add the mayonnaise mixture and stir to coat.

Recipe Yield

8 servings

Recipe Note

Sweet pea salad recipe using canned sweet peas. The basis was this was the 'Balsamic Pea Salad' recipe. If preparing this dish in advance, keep it refrigerated. The ingredients blend together and taste even better the next day!

Alternatives to this recipe

Nattie's Canned Pea Salad