Nanny's Newfoundland Tea Biscuits recipe
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Ingredients
- 4 cups all-purpose flour 5 teaspoons baking powder ½ cup raisins 1 cup milk 3 eggs ½ cup butter, softened ½ cup white sugar 1 pinch salt
Nutrition Info
- 149.4 caloriescarbohydrate: 23.2 gcholesterol: 34.2 mgfat: 4.9 gfiber: 0.7 gprotein: 3.4 gsaturatedFat: 2.8 gservingSize: -sodium: 142.5 mgsugar: 6.5 gtransFat: : -unsaturatedFat: : -
Directions Nanny's Newfoundland Tea Biscuits
Directions
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Preheat oven to 350 degrees F (175 degrees C). Grease 2 baking sheets.
Whisk flour and baking powder together in a bowl, stir in raisins. Whisk milk and eggs together in a bowl.
Beat butter, sugar, and salt together in a bowl with an electric mixer until light and fluffy, about 1 minute. Beat egg mixture into butter mixture, stir in flour mixture until dough is just mixed.
Turn dough out onto a lightly floured surface and pat or roll out about 1-inch thick. Cut dough with a biscuit cutter or juice glass, place biscuits onto the prepared baking sheets.
Bake in the preheated oven until golden brown, about 10 minutes.