My Nancy's Pizzelles recipe

All Recipes World Cuisine Recipes European Italian

Ingredients

9 eggs
2 ½ cups white sugar
4 teaspoons ground cinnamon
3 tablespoons baking powder
1 ½ cups unsalted margarine
5 cups all-purpose flour

Nutrition Info

135.2 calories
carbohydrate: 18.6 g
cholesterol: 31 mg
fat: 5.9 g
fiber: 0.4 g
protein: 2.3 g
saturatedFat: 1.1 g
servingSize: -
sodium: 151.6 mg
sugar: 9.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large bowl, beat eggs, margarine and sugar together. Stir in the flour, baking powder, and cinnamon to form a sticky dough.

  2. Preheat the pizzelle iron. Drop cookie dough by rounded teaspoonfuls onto the hot iron close the lid and cook for 1 to 2 minutes. Steam will stop coming out of the iron. Place cookies on a wire rack to cool.

Recipe Yield

9 dozen

Recipe Note

A spicy pizzelle cookie for using with a pizzelle iron.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: My Nancy's Pizzelles Recipe, simple recipe My Nancy's Pizzelles, recipe My Nancy's Pizzelles, recipe My Nancy's Pizzelles, My Nancy's Pizzelles recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe my, , prima recipes , baking , tasty recipe best recipes