Mozzarella Dip recipe

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Ingredients

2 cups mayonnaise
1 cup sour cream
1 cup shredded mozzarella cheese
2 tablespoons grated Parmesan cheese
1 tablespoon minced onion
1 teaspoon white sugar
1 dash garlic salt
1 dash seasoning salt

Nutrition Info

125.1 calories
carbohydrate: 1 g
cholesterol: 10.9 mg
fat: 13.1 g
fiber: : -
protein: 1.3 g
saturatedFat: 3 g
servingSize: -
sodium: 126 mg
sugar: 0.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, mix together mayonnaise, sour cream, mozzarella cheese, Parmesan cheese, onion, sugar, garlic salt and seasoning salt. Cover and chill in the refrigerator at least 1 hour before serving.

Recipe Yield

4 cups

Recipe Note

This rich dipping sauce is made with mozzarella and Parmesan cheeses, and is perfect with raw vegetables or tortilla chips.

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