Mom-Mom's Jell Pie recipe
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Ingredients
- 1 (3 ounce) package cherry flavored Jell-O® 1 (3 ounce) package lime flavored Jell-O® mix 1 (3 ounce) package orange flavored Jell-O® mix 1 (3 ounce) package lemon flavored Jell-O® ¼ cup white sugar ½ cup unsweetened pineapple juice 2 ½ cups heavy whipping cream 2 (3 ounce) packages ladyfingers
Nutrition Info
- 345.6 caloriescarbohydrate: 39.4 gcholesterol: 98.9 mgfat: 19.6 gfiber: 0.2 gprotein: 5.1 gsaturatedFat: 11.9 gservingSize: -sodium: 166.9 mgsugar: 29.4 gtransFat: : -unsaturatedFat: : -
Directions Mom-Mom's Jell Pie
Directions
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Prepare cherry, lime, and orange gelatin according to package directions. Chill each flavor in an 8x8- or 9x9-inch square pan until firm.
In a medium bowl, mix lemon gelatin with sugar and pineapple juice. Chill until partially set. In a large bowl, beat whipping cream until stiff peaks form. Fold in lemon gelatin mixture. Cut cherry, lime, and orange gelatin into 1-inch cubes, and gently fold into whipped cream mixture.
Line a 9x13-inch pan with lady fingers. Spread gelatin mixture into pan. Chill overnight.