Moist Spicy Turkey Burgers recipe
All Recipes Meat and Poultry Recipes Turkey Ground Turkey Recipes
Ingredients
- 1 pound ground turkey ¼ cup dry bread crumbs 1 onion, finely chopped 1 green onion, chopped 1 egg 2 cloves garlic, minced 2 tablespoons parsley paste 1 ½ tablespoons Worcestershire sauce 1 tablespoon hot pepper sauce (such as Tabasco®) ½ teaspoon salt
Nutrition Info
- 260.4 caloriescarbohydrate: 14.3 gcholesterol: 124.6 mgfat: 10.1 gfiber: 1.4 gprotein: 25.6 gsaturatedFat: 2.6 gservingSize: -sodium: 707.4 mgsugar: 3.7 gtransFat: : -unsaturatedFat: : -
Directions Moist Spicy Turkey Burgers
Directions
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Mix ground turkey, bread crumbs, onion, green onion, egg, garlic, parsley paste, Worcestershire sauce, hot pepper sauce, and salt together in a bowl. Cover bowl with plastic wrap. Refrigerate at least 1 hour.
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking dish.
Form turkey mixture into 4 patties, arrange in a baking dish.
Bake turkey burgers in the oven until no longer pink in the center and the juices run clear, about 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).