Mixed Greens with Smoked Gouda recipe

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Ingredients

⅓ cup balsamic vinegar
⅓ cup olive oil
¼ cup soy sauce
2 cloves garlic, pressed
2 tablespoons chopped fresh basil
8 ounces smoked Gouda cheese, cut into 1/2 inch cubes
2 tomatoes, cut into wedges
1 (10 ounce) package mixed salad greens
¼ teaspoon freshly ground black pepper

Nutrition Info

272 calories
carbohydrate: 7.1 g
cholesterol: 43.1 mg
fat: 22.6 g
fiber: 1.6 g
protein: 11.4 g
saturatedFat: 8.3 g
servingSize: -
sodium: 928.7 mg
sugar: 4.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, stir together the balsamic vinegar, olive oil, soy sauce, garlic and basil. Add cheese and tomatoes, tossing to coat. Cover and chill for 30 minutes to marinate.

  2. Place salad greens onto serving plates. Top with the cheese and tomato mixture. Season with black pepper.

Recipe Yield

6 servings

Recipe Note

This simple and delicious green salad can be prepared ahead of time. I love the fresh basil!

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