Misti's Chicken Marinade recipe

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Ingredients

2 cups vegetable oil
¾ cup distilled white vinegar
¼ cup molasses
2 tablespoons soy sauce
2 tablespoons lemon-pepper seasoning
½ teaspoon garlic powder
½ teaspoon onion powder

Nutrition Info

25.6 calories
carbohydrate: 2.6 g
cholesterol: : -
fat: 1.7 g
fiber: : -
protein: 0.1 g
saturatedFat: 0.1 g
servingSize: -
sodium: 177.1 mg
sugar: 1.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Whisk together the oil, vinegar, molasses, soy sauce, lemon-pepper seasoning, garlic powder, and onion powder in a bowl.

  2. To use, marinate chicken for at least 8 hours before cooking as desired.

Recipe Yield

3 1/3 cups

Recipe Note

Try this easy marinade the next time you prepare skinless, boneless chicken breasts. The quantity makes enough for two pounds of chicken.

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