Name: Miso Butter with Chives recipe
Ingredients: ¼ cup unsalted butter, softened;2 tablespoons white miso paste;1 tablespoon minced chives

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Ingredients

¼ cup unsalted butter, softened 2 tablespoons white miso paste 1 tablespoon minced chives

Nutrition Info

118.4 calories carbohydrate: 3 g cholesterol: 30.5 mg fat: 11.7 g fiber: 0.1 g protein: 0.8 g saturatedFat: 7.3 g servingSize: - sodium: 236.6 mg sugar: 1.5 g transFat: : - unsaturatedFat: : -

Mash butter and miso paste together in a small bowl until smooth. Add chives, stir until incorporated. Cover with plastic wrap and chill until firm.

4 servings

This savory compound butter adds a hit of rich, nutty, sweet, salty flavor to everything from grilled meats and fish to roasted vegetables.