Microwaved Potatoes Lyonnaise recipe

All Recipes Side Dish Potato Side Dish Recipes

Ingredients

3 large potatoes, peeled and cubed
2 small onions, sliced
2 tablespoons margarine
2 cloves garlic, minced
½ teaspoon salt
⅛ teaspoon dried oregano
⅛ teaspoon black pepper
⅛ teaspoon paprika

Nutrition Info

153.8 calories
carbohydrate: 28.3 g
cholesterol: : -
fat: 3.7 g
fiber: 2.3 g
protein: 2.7 g
saturatedFat: 0.7 g
servingSize: -
sodium: 525.1 mg
sugar: 3.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a 3-quart microwave-safe casserole dish, combine potatoes, onions, margarine, garlic, salt, oregano, pepper and paprika.

  2. Heat in microwave on high until margarine melts, about 1 minute, stir. Cook 10 minutes more, stirring occasionally.

Recipe Yield

6 servings

Recipe Note

In just minutes you'll be serving up this savory dish of potatoes and onions microwaved with garlic, spices and herbs.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Microwaved Potatoes Lyonnaise Recipe, simple recipe Microwaved Potatoes Lyonnaise, recipe Microwaved Potatoes Lyonnaise, recipe Microwaved Potatoes Lyonnaise, Microwaved Potatoes Lyonnaise recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe microwaved, , prima recipes , baking , tasty recipe best recipes