Name: Microwave Nutella® Mug Cake recipe
Ingredients: ¼ cup self-rising flour;¼ cup white sugar;1 egg, beaten;3 tablespoons cocoa powder;3 tablespoons chocolate-hazelnut spread (such as Nutella®);3 tablespoons milk;3 tablespoons vegetable oil

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Ingredients

¼ cup self-rising flour ¼ cup white sugar 1 egg, beaten 3 tablespoons cocoa powder 3 tablespoons chocolate-hazelnut spread (such as Nutella®) 3 tablespoons milk 3 tablespoons vegetable oil

Nutrition Info

1036.9 calories carbohydrate: 113 g cholesterol: 189.7 mg fat: 62.8 g fiber: 6.2 g protein: 17.1 g saturatedFat: 11.4 g servingSize: - sodium: 534 mg sugar: 78.3 g transFat: : - unsaturatedFat: : -

Directions

Beat flour, sugar, egg, cocoa powder, chocolate-hazelnut spread, milk, and vegetable oil together in a large coffee mug with a fork until smooth.
Cook in microwave oven on High until cooked in the center, 90 seconds to 3 minutes.

Recipe Yield

1 very large mug of cake

Recipe Note

Easy mug cake you make in the microwave! Makes 1 very large serving!

Alternatives to this recipe

5 Minute Microwave Cornbread
Microwave Cashew Brittle
Microwave Tacos

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Microwave Nutella® Mug Cake recipe