Microwavable Chocolate Fudge recipe

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Ingredients

2 cups semisweet chocolate chips
1 (14 ounce) can sweetened condensed milk
2 teaspoons vanilla extract
1 ½ cups chopped walnuts
1 cup miniature marshmallows

Nutrition Info

262.5 calories
carbohydrate: 30.7 g
cholesterol: 8.3 mg
fat: 15.6 g
fiber: 2 g
protein: 4.5 g
saturatedFat: 5.7 g
servingSize: -
sodium: 36.2 mg
sugar: 26.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Grease an 8x8 inch square pan.

  2. Place the chocolate chips and sweetened condensed milk into a medium sized microwavable bowl. Microwave on high for 2 to 3 minutes, stirring occasionally, until smooth. Stir in the vanilla, then fold in the walnuts and marshmallows. Spread evenly into the prepared pan. Chill until set.

Recipe Yield

1 - 8x8 inch pan

Recipe Note

Two batches can feed a class of thirty right before lunch (with leftovers). Very good and chocolaty. Mmm Mmm Mmm!!

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